Chili Sauce: It includes chili sauces with various spiciness levels and different ingredients, such as bird's eye chili sauce, chopped chili sauce, etc. Whether it contains chili seeds or other solid particles, the rotor pump can well adapt to its viscosity and characteristics for filling.
Peanut Butter: Peanut butter has a high viscosity and may contain peanut particles. The rotor pump, with its stable conveying capacity and adaptability to high - viscosity materials, can fill peanut butter evenly and accurately into different containers.
Sesame Paste: Sesame paste has a fine texture but a relatively high viscosity. The rotor pump can achieve smooth filling operations without damaging the structure and quality of the sesame paste, ensuring the accuracy of the filling volume.
Tomato Sauce: Whether it is thick tomato paste or tomato sauce with pulp particles, the rotor pump can effectively convey and fill it, meeting the production requirements of different product types.
Mayonnaise: Mayonnaise has a soft texture and certain stickiness. The rotor pump can handle this sauce gently, avoiding over - stirring or squeezing that could change the properties of the sauce, and ensuring the stability of the filling process and product quality.
Salad Dressing: Salad dressings of various flavors and textures, such as Thousand Island dressing, creamy salad dressing, etc., can be filled by the rotor pump. The rotor pump can adapt to the mixed characteristics of ingredients such as oil, egg yolk, and spices that may exist in the salad dressing to achieve accurate filling.
Sweet Bean Sauce: Sweet bean sauce has a moderate viscosity and certain fluidity. The rotor pump can smoothly convey it into packaging containers, ensuring the efficiency and accuracy of the filling process.
Curry Sauce: Curry sauce usually contains various spices and oil components, has a high viscosity, and may have a certain granular feel. The rotor pump can well handle such complex material characteristics and complete the filling task.
Shrimp Paste: Shrimp paste contains shrimp meat particles and has a special fishy smell and viscosity. The rotor pump can achieve precise filling while maintaining the original flavor and texture of the shrimp paste, meeting the packaging requirements of the market.
Crab Roe Sauce: Crab roe sauce is rich in crab roe particles and oil, has a high value and unique taste. The rotor pump can gently and accurately fill it, ensuring that the filling quality and quantity of each portion of crab roe sauce meet the standards.
